Dulcedo - We aim to bring you the finest and freshest patisserie around.


Deicious Dragée are now available



A dragée[1] is a bite-sized, colorful form of confectionery with a hard outer shell—which is often used for another purpose (e.g. decorative, symbolic, medicinal, etc.) in addition to consumption purely for enjoyment.



A macaron (/ˌmɑːkəˈroʊn/ mah-kə-rohn;[1] French pronunciation: [makaʁɔ̃][2]) is a French sweet meringue-based confection made with egg whiteicing sugargranulated sugaralmond powder or ground almond, and food colouring. The macaron is commonly filled with ganachebuttercream or jamfilling sandwiched between two cookies. The name is derived from the Italian word macaronemaccarone or maccherone, the Italian meringue..